Cooking is an art, sure that expression is a technique of describing how much fun this job is. Particularly if we cook dinner for our adored ones. Welcome to my recipe page, if you're looking for Broccoli Cheese Soup recipe, look no further! We provide you only the best Broccoli Cheese Soup recipe here. And do not worry, you could additionally discover numerous styles of food recipes here.
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Hopefully the above article opens our horizons to pay more cognizance to a natural and organic lifestyle. Now we return to the broccoli cheese soup recipe of your choice. Comply with the step by step directions of the recipe broccoli cheese soup recipe to provide a healthy and delicious meal. To cook broccoli cheese soup you only need 10 ingredients and 5 steps.. Pleased cooking, hope it is useful for you and your family.
The ingredients needed to cook Broccoli Cheese Soup:
- Provide 1 lb of Fresh broccoli, use only the top and dice small.
- Get 1/2 lb of Carrots, diced.
- You need 1/3 cup of Water.
- You need 1/4 cup of Butter.
- Get 1 tbsp of Minced dried onion.
- Provide 1/2 tsp of White pepper and salt.
- Use 1 tsp of Garlic powder.
- Take 2 can of Cheddar cheese soup (Campbell's 10.5 oz).
- You need 1 can of Cream of celery soup (Campbell's 10.5 oz).
- You need 2 can of Milk.
Steps to make Broccoli Cheese Soup:
- Heat butter and water in a large covered pot..
- Add broccoli, carrots, and spices. Stir and cover. Cook over medium heat until softened...stirring as needed (about 5 minutes).
- Add soups and fill 2 cans with milk and add..
- Stir well to combine and continue cooking over low heat. Stirring frequently so it doesn't burn on bottom..
- Another 10-15 minutes should be good, but can go longer if you want the veggies softer..
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