Recipe: Scrummy Vetki machher patudi Betki fish patudi

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Vetki machher patudi Betki fish patudi

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Hopefully the above article opens our horizons to pay more awareness to a natural and organic lifestyle. Now we return to the vetki machher patudi betki fish patudi recipe of your choice. Follow the bit by bit instructions of the recipe vetki machher patudi betki fish patudi recipe to supply a natural and organic and scrumptious meal. To make vetki machher patudi betki fish patudi you need 11 ingredients and 10 steps.. Pleased cooking, hope it is useful for you and your family.

The ingredients needed to prepare Vetki machher patudi Betki fish patudi:

  1. Provide 300 gm of boneless vetki fish paste.
  2. Prepare 3 tbsp of mustard seeds paste(grind it with 2 green chillies).
  3. Prepare 2 tbsp of poppy seeds paste.
  4. You need 2 tbsp of grated coconut paste.
  5. You need 5-6 tbsp of mustard oil.
  6. Prepare to taste of Salt.
  7. Take as needed of Cheese cubes.
  8. You need 4-5 of green chillies.
  9. Use 2 tsp of turmeric powder.
  10. Provide as needed of Chopped coriander Leaves.
  11. Prepare 1 tsp of lemon juice.

Instructions to make Vetki machher patudi Betki fish patudi:

  1. Marinate the vetki fish paste with salt,turmeric powder & lemon juice for 15 mints..
  2. In a bowl put mustard seeds paste,poppy seeds paste.,coconut paste.Mix well with the marinated fish & keep it for 1/2 an hour..
  3. In order to to make the banana leaf foldable hold it over direct flame for a while.Grease the glossy side of the banana leaves with some mustard oil..
  4. Take some marinated fish paste on the middle of each banana leaf piece..
  5. Put a cheese cube on the centre of the marinated fish paste & again covered it with some marinated vetki fish paste.Add some mustard oil, 1 slitted green chilli, chopped coriander leaves..
  6. Wrapped the fish pastes by folding the banana leaf from all the sides as parsel & tie it with a thread to secure it..
  7. Heat a non stick tawa after greasing it with little bit of oil, place the parcels on it.Cover them with a lid & cook on medium heat for 10 mints on each side..
  8. Remove the parcels from the tawa,discard the threads from the parcels..
  9. Your mouth watering fish patudies are ready to serve..
  10. Serve the vetki fish patudies on a serving plate Enjoy these delicious vetki fish patudi with hot steamed rice..

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