Easiest Way to Prepare Appetizing Shrimp and Green Pepper Ketchup Stir-Fry

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Shrimp and Green Pepper Ketchup Stir-Fry

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Hopefully the above article opens our horizons to pay extra cognizance to a healthy lifestyle. Now we go back to the shrimp and green pepper ketchup stir-fry recipe of your choice. Comply with the little by little instructions of the recipe shrimp and green pepper ketchup stir-fry recipe to provide a healthy and scrumptious meal. To cook shrimp and green pepper ketchup stir-fry you need 7 ingredients and 6 steps.. Happy cooking, hope it is helpful for you and your family.

The ingredients needed to prepare Shrimp and Green Pepper Ketchup Stir-Fry:

  1. You need 4 of Shrimp.
  2. Prepare 1 of Green pepper.
  3. Use 1/4 of Onion.
  4. Use 1 tbsp of Ketchup.
  5. Take 1 of Salt and pepper.
  6. Use 1 tbsp of Sake.
  7. Prepare 1 of Katakuriko.

Instructions to make Shrimp and Green Pepper Ketchup Stir-Fry:

  1. Cut the green peppers in half vertically and finely chop. Thinly slice the onions..
  2. De-shell and devein the shrimp, sprinkle sake, and let sit for a while..
  3. Coat the shrimp in katakuriko..
  4. Heat vegetable oil in a pan, cook the shrimp on both sides, and temporarily transfer to a plate..
  5. Heat more vegetable oil in the pan, sauté the green peppers and onions, and sprinkle pepper..
  6. Reduce to low heat once the green peppers and onions have softened, return the shrimp to the pan, add in the ketchup and evenly coat everything in it, and it is done..

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