How to Cook Flavorful Korean Fried Chicken

Cooking is an art, yes that expression is one way of describing how much enjoyable this activity is. Especially if we prepare dinner for our adored ones. Welcome to my recipe site, looking for the perfect Korean  Fried Chicken recipe? look no further! We provide you only the perfect Korean  Fried Chicken recipe here. And don't worry, you may additionally uncover several sorts of meals recipes here.

Before you jump to Korean  Fried Chicken recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy. Below are some guidelines for healthy living that you may inspire together with your family.

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Hopefully the above article opens our horizons to pay extra awareness to a natural and organic lifestyle. Now we go back to the korean  fried chicken recipe of your choice. Follow the bit by bit instructions of the recipe korean  fried chicken recipe to provide a natural and organic and delicious meal. To cook korean  fried chicken you need 19 ingredients and 13 steps.. Pleased cooking, wish it is beneficial for you and your family.

The ingredients needed to make Korean  Fried Chicken:

1. Provide of Chicken large pieces 12.
2. Provide of Buttermilk 1cup(made using 1cup milk and juice of 1lemon).
3. Prepare 1 tsp of Paprica powder.
4. Take 1 tsp of Garlic powder.
5. Use 1/4 tsp of White pepper powder.
6. Take 1 tbsp of Red chilli flakes.
7. Get 1 tsp of Hot Sauce.
8. Prepare 1 tbsp of Vinegar.
9. You need 1 tsp of Onion Powder.
10. You need 1 cup of For Coating: maida.
11. You need 1/4 cup of Cornflour.
12. Provide of Paprica,red chilli powder,Crushed red chillies,chicken powder,garlic powder,salt and baking powder 1/2 Tsp each.
13. Provide of Oil for frying.
14. Provide 2 of Eggs(season with salt and paprica,black pepper).
15. You need 1 cup of For Korean sauce:Ketchup.
16. Take of Soya sauce:2tbsp.
17. You need of BBQ sauce:3tbsp.
18. Provide of Sesame seeds:2tbsp.
19. Prepare of Sugar:1-2tbsp.

Instructions to make Korean  Fried Chicken:

1. Marinate chicken with buttermilk,salt,hot sauce and vinegar for 2 hrs.
2. After 2 hrs add Garlic powder,red chilli flakes and refrigerate for 2-3 hours or best is overnight.
3. Drain the chicken over the grill..
4. Prepare dry batter by mixing maida with all seasonings..
5. Beat eggs with paproca,garlic powder,chicken powder,salt and black pepper 1/4 tsp each.
6. .
7. Now coat the chicken first in dry batter..
8. Dip the chicken in eggs then again in dry mix..
9. Put this in preheated oil,5mins on one side on medium high flame..
10. Then turn and fry from other side on medium low and once about to be fully done than set flame on high. Take out in a Platter..
11. In a Sauce pan add 1tsp oil,add chopped garlic..
12. Then add all sauces and mix well.put flame off,mix sesame seeds..
13. Put the fried chicken in this sauce and coat well. serve hot.

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