How to Make Scrummy Pineapple fried rice with Thai red curry 😍😍😍

Cooking is an art, yes that expression is a technique of describing how a lot enjoyable this task is. Particularly if we prepare dinner for our adored ones. Welcome to my recipe page, looking for the perfect Pineapple fried rice with Thai red curry 😍😍😍 recipe? look no further! We provide you only the perfect Pineapple fried rice with Thai red curry 😍😍😍 recipe here. And do not worry, you can also uncover countless sorts of food recipes here.

Pineapple fried rice with Thai red curry 😍😍😍

Before you jump to Pineapple fried rice with Thai red curry 😍😍😍 recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Saving Money Within the Kitchen.

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Maybe the food isn't quite as good when cooked in the microwave, but it will save you money to use it over your oven. The energy used by cooking in an oven is definitely greater by 75%, and perhaps this little bit of knowledge will spur you on to use the microwave more frequently. Compared with your stove, you can make boiled water and also steamed vegetables faster, and use a great deal less energy, by using countertop appliances. You could well be forgiven for thinking that an automatic dishwasher uses much more energy than washing dishes the old-fashioned method, but you would be wrong. You get the greatest energy savings by fully loading the dishwasher ahead of commencing a wash cycle. Don't dry the dishes by using heat, use the cool dry or air dry options to increase the money you save.

As you can see, there are lots of little elements that you can do to save energy, and also save money, in the kitchen alone. It is reasonably uncomplicated to live green, all things considered. It's concerning being sensible, most of the time.

Hopefully the above article opens our horizons to pay more cognizance to a healthy lifestyle. Now we go back to the pineapple fried rice with thai red curry 😍😍😍 recipe of your choice. Follow the step by step directions of the recipe pineapple fried rice with thai red curry 😍😍😍 recipe to provide a healthy and scrumptious meal. To make pineapple fried rice with thai red curry 😍😍😍 you need 27 ingredients and 7 steps.. Comfortable cooking, desire it is beneficial for you and your family.

The ingredients needed to make Pineapple fried rice with Thai red curry 😍😍😍:

  1. Prepare of Rice:.
  2. Get 1 cup of pineapple tidbits.
  3. You need 4 cups of cooked rice, preferably at least 1 day old.
  4. Provide 4 Tbsp of oil for stir-frying.
  5. Use 2 of onions thinly sliced.
  6. Use 3 cloves of garlic, minced.
  7. Get 1 of red or green chilli.
  8. Get 1/2 cup of roasted unsalted cashews.
  9. Take 1/2 cup of frozen peas.
  10. Prepare 1 of egg, beaten.
  11. Prepare 1/4 cup of raisins.
  12. Prepare 3 Tbsp. of chicken or vegetable stock 3 Tbsp. fish sauce.
  13. Use 2 tsp. of curry powder.
  14. Prepare 1 tsp. of sugar.
  15. Get 3 of spring onions, finely sliced.
  16. Take 1/3 cup of fresh coriander.
  17. Use of For Curry::.
  18. Get 1 tbsp of vegetable oil.
  19. Provide 1 of small onion, finely chopped.
  20. You need 2 cloves of garlic, chopped.
  21. Take 1 tsp of grated fresh ginger.
  22. Prepare 2-3 tbsp of Thai red curry paste.
  23. Provide 1 kg of chicken thigh fillets, cut into 3cm (1 1/4in)pieces.
  24. You need 300 ml of coconut milk.
  25. Get 250 g of (green beans, chopped.
  26. Prepare 2 of Onion cut into square pieces.
  27. Take 1-2 tbsp of fresh coriander leaves.

Steps to make Pineapple fried rice with Thai red curry 😍😍😍:

  1. Method For Rice: Swirl 3 Tbsp. oil around a wok or large frying pan over medium-high heat. Add the onions, garlic, and chilli, stir-frying for one minute, or until fragrant Push aside the onions, garlic, and chilli to make room for the egg...
  2. Add the beaten egg to the wok/pan, and stir fry quickly to cook (like making scrambled eggs). ).Mix together the chicken or vegetable stock, fish sauce curry powder, and sugar. Stir well, then add to wok/pan. Add the cashews and stir-fry for 30 seconds..
  3. Now add the prepared rice to the wok/pan. Stir-fry until all the rice has mixed with the sauce and is a uniform colour..
  4. Add the frozen peas, currents (or raisins), and pineapple. Stir-fry to mix in. Continue stir frying until everything is integrated (1-2 more minutes),, To serve, sprinkle with spring onion and coriander,,.
  5. Method For Curry: Heat the oil in a large saucepan and add the onions, garlic and ginger. Cook over a medium heat, stirring occasionally, for 3 minutes. Add the curry paste and cook, stirring for 1 minute. Add the chicken and cook, stirring occasionally for 2 minutes..
  6. Add the coconut milk and bring to the boil. Reduce the heat and simmer gently, stirring occasionally, for about 20 minutes. The sauce should have reduced and thickened by this stage. Add the beans, stir well, and cook for about 5 minutes, or until tender..
  7. There should be enough sauce to easily coat the meat. If the mixture is very liquid, increase the heat and simmer until reduced. Season to taste and serve in bowls topped with a handful of coriander leaves, accompanied with steamed rice..

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