Recipe: Juicy Chicken Shashlik with gravy

Cooking is an art, sure that expression is a method of describing how much exciting this task is. Especially if we prepare dinner for our cherished ones. Welcome to our recipe site, looking for the perfect Chicken Shashlik with gravy recipe? look no further! We provide you only the best Chicken Shashlik with gravy recipe here. And do not worry, you can additionally discover countless styles of meals recipes here.

Chicken Shashlik with gravy

Before you jump to Chicken Shashlik with gravy recipe, you may want to read this short interesting healthy tips about Ways To Live Green Plus Save Money In The Kitchen.

It was not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the surroundings. That has completely changed now, since we all appear to have an awareness that the planet is having problems, and we all have a part to play in fixing it. Unless everyone begins to start living more green we won't be able to resolve the problems of the environment. Each and every family must start creating changes that are environmentally friendly and they have to do this soon. Here are a few tips that can help you save energy, mainly by making your cooking area more green.

Changing light bulbs is definitely as good an area to begin with as any. Naturally you shouldn't confine this to merely the kitchen area. The normal light bulbs are the incandescent variety, which should be replaced with compact fluorescent lightbulbs, which save energy. They cost a small amount more initially, but they last ten times longer, and use a lesser amount of electricity. One of the pluses is that for every one of these lightbulbs used, it means that approximately ten normal lightbulbs less will certainly end up at a landfill site. You also have to get the routine of turning off the lights when there is nobody in a room. The family spends considerable time in the kitchen area, and how frequently does the kitchen light go on in the morning and is left on all day long. Certainly this also happens in some other rooms, not just the kitchen. Make a routine of having the lights on only when they are required, and you'll be surprised at the amount of electricity you save.

From the above it ought to be clear that just in the kitchen, by itself, there are many little opportunities for saving energy and money. Environmentally friendly living is not that difficult. Largely, all it requires is a little bit of common sense.

Hopefully the above article opens our horizons to pay more awareness to a healthy lifestyle. Now we go back to the chicken shashlik with gravy recipe of your choice. Follow the step by step directions of the recipe chicken shashlik with gravy recipe to produce a natural and organic and scrumptious meal. To cook chicken shashlik with gravy you only need 18 ingredients and 6 steps.. Comfortable cooking, wish it is helpful for you and your family.

The ingredients needed to make Chicken Shashlik with gravy:

  1. Get of Chicken marinade:-.
  2. You need 300 g of boneless chicken cubes.
  3. Use 1 tbsp of Soy sauce.
  4. Use 1 tbsp of Vinegar.
  5. Get 1 tbsp of Hot sauce.
  6. Take 1/4 tsp of Red chilli flakes.
  7. Take 1/4 tsp of Black pepper.
  8. Take of Shahlik gravy ingredients:-.
  9. Prepare 1 tbsp of Chopped garlic.
  10. Provide 1 tbsp of Chopped ginger.
  11. Take 1/4 cup of Spring onions cubed.
  12. Get of Carrots cubes 1/4 cup.
  13. Use 1/4 cup of Capsicum squared.
  14. Provide 1 tbsp of Soy sauce.
  15. Provide 1 tsp of Hot sauce.
  16. Provide of Chicken cube 1.
  17. You need 1/4 tsp of Black pepper.
  18. Use 3 tbsp of Tomato ketchup.

Instructions to make Chicken Shashlik with gravy:

  1. Marinate the chicken cubes with soy sauce, vinegar, hot sauce, black pepper, red chilli flakes and set aside for 20 minutes.
  2. In oil saute garlic and ginger. Then add marinated chicken and cook until translucent..
  3. Now add chicken cube and water and let the chicken tender.
  4. Add veggies when chicken is half done and also add the remaining sauces and spices and ketchup. Cook for another 5 minutes. Adjust salt and sauces..
  5. Add dissolved cornflour and cook until desired consistency.
  6. Serve hot with garlic fried rice..

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