How to Make Yum-Yum Thai green chicken curry

Cooking is an art, sure that expression is a technique of describing how much exciting this task is. Particularly if we cook dinner for our loved ones. Welcome to my recipe page, If you're looking for recipes idea to cook today, look no further! We provide you only the best Thai green chicken curry recipe here. And do not worry, you can also find numerous sorts of nutrients recipes here.

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Hopefully the above article opens our horizons to pay more recognition to a natural and organic lifestyle. Now we go back to the thai green chicken curry recipe of your choice. Follow the step by step directions of the recipe thai green chicken curry recipe to produce a organic and delicious meal. To make thai green chicken curry you need 28 ingredients and 3 steps.. Pleased cooking, wish it is beneficial for you and your family.

The ingredients needed to make Thai green chicken curry:

1. You need of Paste.
2. You need 1 teaspoon of sugar.
3. Take Handful of fresh coriander- stalks and leaves.
4. You need 1 tbspn of fish sauce (soy sauce will do if you can’t get fish sauce).
5. Provide 1 of lime - zest.
6. Use 1/2 of lime - juice.
7. Take 1 of onions.
8. You need 1 of spring onion.
9. Get 1 of thumb size piece of ginger.
10. Prepare 1 of thumb size piece of garlic.
11. Use 1 of large chilli - I used red but green good too.
12. Take 1 of tspn ground coriander.
13. Provide 1 of tspn ground cumin.
14. Use 1 piece of lemongrass or 1 teaspoon lemongrass paste.
15. Use 1 tbspn of olive oil.
16. You need of Grind black pepper.
17. Take of Curry.
18. Get 500 g of chicken breast cut into chunks.
19. Provide 1 tin of coconut milk (400 milk).
20. Get 1/4 tin of water - use coconut milk tin.
21. Take 1 tbspn of salt.
22. Provide of Fresh green veggies - I pre cooked fine green beans and tenderstem broccoli before adding them to the curry at the end. Any green veg will do.
23. Prepare of Garnish.
24. Provide 1 of spring onion chopped small.
25. Take 1 of large red chilli for garnish.
26. Get 1 handful of coriander.
27. Prepare of Lime wedge.
28. Prepare of Serve with Jasmin rice.

Steps to make Thai green chicken curry:

1. Blitz all the paste ingredients together till you get a smooth paste. Then fry the paste in a drizzle of olive oil for a couple of mins. Then add the chicken breast and cook for another few mins till brown..
2. .
3. Then add the coconut milk, water and salt. Stir and simmer for 10/15 mins or so till fragrant and chicken is cooked through. Add cooked veggies the end and serve over Jasmin rice and garnish. Easy and yummy !!.

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