Recipe: Flavorful Easy, Crunchy and Juicy Mayonnaise Shrimp Stir-fry (Ebimayo)

Cooking is an art, sure that expression is one way of describing how a lot exciting this job is. Particularly if we cook for our adored ones. Welcome to our recipe page, looking for the perfect Easy, Crunchy and Juicy Mayonnaise Shrimp Stir-fry (Ebimayo) recipe? look no further! We provide you only the best Easy, Crunchy and Juicy Mayonnaise Shrimp Stir-fry (Ebimayo) recipe here. And don't worry, you can also discover several sorts of nutrients recipes here.

Easy, Crunchy and Juicy Mayonnaise Shrimp Stir-fry (Ebimayo)

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Hopefully the above article opens our horizons to pay extra awareness to a organic lifestyle. Now we return to the easy, crunchy and juicy mayonnaise shrimp stir-fry (ebimayo) recipe of your choice. Comply with the bit by bit directions of the recipe easy, crunchy and juicy mayonnaise shrimp stir-fry (ebimayo) recipe to produce a organic and delicious meal. To cook easy, crunchy and juicy mayonnaise shrimp stir-fry (ebimayo) you only need 9 ingredients and 2 steps.. Comfortable cooking, hope it is beneficial for you and your family.

The ingredients needed to cook Easy, Crunchy and Juicy Mayonnaise Shrimp Stir-fry (Ebimayo):

  1. Provide 200 grams of Peeled shrimp.
  2. Use 2 tbsp of Katakuriko.
  3. Use 3 of Asparagus.
  4. Use 3 tbsp of Olive oil.
  5. Get 1 tbsp of ★Milk or Yogurt.
  6. Provide 2 tbsp of ★Mayonnaise.
  7. Take 1 tbsp of ★Ketchup.
  8. Provide 1/2 tbsp of ★Sugar.
  9. Take 1 dash of ★Lemon juice.

Instructions to make Easy, Crunchy and Juicy Mayonnaise Shrimp Stir-fry (Ebimayo):

  1. Put the shrimp and katakuriko in a plastic bag and gently mix by tapping it from the bottom..
  2. Sauté the shrimp on both sides in olive oil, toss with asparagus and ★ ingredients in a bowl, and it's done!.

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