Recipe: Spicy snickerdoodle cookies with molasses and ginger

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snickerdoodle cookies with molasses and ginger

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Hopefully the above article opens our horizons to pay extra recognition to a healthy lifestyle. Now we return to the snickerdoodle cookies with molasses and ginger recipe of your choice. Follow the bit by bit instructions of the recipe snickerdoodle cookies with molasses and ginger recipe to produce a healthy and scrumptious meal. You can cook snickerdoodle cookies with molasses and ginger using 11 ingredients and 8 steps.. Pleased cooking, hope it is useful for you and your family.

The ingredients needed to prepare snickerdoodle cookies with molasses and ginger:

  1. Take 1/4 cup of butter.
  2. Get 1/3 cup of shortning.
  3. Take 1 cup of sugar.
  4. Use 1/2 tsp of soda.
  5. Use 1/2 tsp of cream of tartar.
  6. Use 2 of eggs.
  7. Prepare 1 tsp of vanilla.
  8. Provide 2 1/4 cup of flour.
  9. Prepare 1 1/2 tbsp of molasses.
  10. Provide 1/4 tsp of ginger.
  11. Use 1/2 tsp of cinnamon.

Steps to make snickerdoodle cookies with molasses and ginger:

  1. preheat oven to 350..
  2. cream together butter and shortening, add sugars, molasses, and vanilla, cream till smooth. add eggs and mix..
  3. in another bowl mix together flour, baking soda, cream of Tartar, Ginger, and cinnamon..
  4. combine ingredients together and mix till smooth..
  5. in a small bowl combine about 1/2 cup sugar with 1 1/2 T cinnamon. drop dough by teaspoons into sugar mixture, coat dough and put onto ungreased cookie sheet..
  6. bake 8-10 min. remove from cookie sheet directly from oven..
  7. makes about 3 dozen..
  8. these cookies have a soft, chewy center but are lightly crispy on the outside. make a couple batches if u plan to have some the next day! they may not even make it to the cookie jar!.

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