Recipe: Flavorful brown butter snickerdoodle cookies

Cooking is an art, yes that expression is a technique of describing how a lot fun this activity is. Especially if we cook dinner for our adored ones. Welcome to my recipe site, looking for the perfect brown butter snickerdoodle cookies recipe? look no further! We provide you only the perfect brown butter snickerdoodle cookies recipe here. And do not worry, you could additionally uncover several sorts of food recipes here.

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Hopefully the above article opens our horizons to pay extra cognizance to a healthy lifestyle. Now we go back to the brown butter snickerdoodle cookies recipe of your choice. Comply with the bit by bit directions of the recipe brown butter snickerdoodle cookies recipe to supply a natural and organic and delicious meal. You can cook brown butter snickerdoodle cookies using 14 ingredients and 16 steps.. Comfortable cooking, desire it is helpful for you and your family.

The ingredients needed to prepare brown butter snickerdoodle cookies:

1. Provide 2 1/2 cup of all purpose flour.
2. Take 1 tsp of baking soda.
3. Use 2 tsp of cream of tartar.
4. Get 1/2 tsp of cinnamon.
5. You need 1/4 tsp of salt.
6. You need 1 cup of butter, unsalted.
7. You need 1 1/4 cup of brown sugar, packed.
8. Provide 1/2 cup of sugar.
9. Provide 1 of egg.
10. You need 1 of egg yolk.
11. Use 1 tsp of vanilla extract.
12. Use 1 tbsp of greek yogurt, plain.
13. Prepare 1/4 cup of sugar.
14. Take 2 tsp of cinnamon.

Instructions to make brown butter snickerdoodle cookies:

1. whisk together the flour, baking soda, cream of tartar, 1/2 teaspoon cinnamon, and salt. set aside.
2. melt butter in a saucepan over medium heat. the butter will begin to foam. make sure you whisk constantly during this process.
3. after a couple of minutes the butter will begin to brown on the bottom of the saucepan. continue to whisk and remove from heat as soon as the butter begins to brown and give off a nutty aroma. you want a rich brown color. immediately transfer the butter to a bowl to prevent burning. set aside to cool for a few minutes.
4. with a mixer, mix butter, brown sugar, and 1/2 cup sugar until well mixed.
5. add egg, yolk, vanilla, and yogurt. mix well.
6. add dry ingredients slowly (1/4 cup at a time) and mix on low speed just until combined.
7. chill dough for at least 3 hours in the fridge (important step).
8. preheat oven to 350.
9. once dough is chilled, measure about 1 tablespoon of dough and roll into a ball.
10. mix 1/4 cup sugar and 2 teaspoon cinnamon in a bowl.
11. roll dough balls into cinnamon sugar mixture.
12. place balls on a cookie sheet.
13. bake 8-11 minutes or until edges of cookies begin to turn golden brown (bake longer if you want crispier cookies).
14. remove from oven and let cool on the sheet for 2 minutes.
15. remove from sheet and set on wire rack to cool completely.
16. enjoy :).

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