Cooking is an art, yes that expression is a technique of describing how a lot exciting this task is. Particularly if we cook dinner for our cherished ones. Welcome to my recipe page, if you're looking for Udon Noodle Soup / Penang Hae Mee recipe, look no further! We provide you only the perfect Udon Noodle Soup / Penang Hae Mee recipe here. And do not worry, you could additionally discover countless sorts of food recipes here.
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Hopefully the above article opens our horizons to pay more awareness to a natural and organic lifestyle. Now we go back to the udon noodle soup / penang hae mee recipe of your choice. Follow the bit by bit instructions of the recipe udon noodle soup / penang hae mee recipe to supply a healthy and delicious meal. You can have udon noodle soup / penang hae mee using 14 ingredients and 7 steps.. Pleased cooking, hope it is helpful for you and your family.
The ingredients needed to prepare Udon Noodle Soup / Penang Hae Mee:
- You need of NOODLE OPTIONAL.
- Use 2 of flat udon noodle or any noodle.
- Get of PRAWN NOODLE SOUP.
- Get 1 1/2 liter of water.
- Provide 1 packages of store bought ready yo use penang prawn paste.
- Take of GARNISH OPTIONAL.
- Get 1 cup of leeks.
- Get 2 cup of beansprouts.
- Prepare 1 of onion.
- Provide 1 tbsp of coriander leaf.
- Get of MEAT TOPPING OPTIONAL.
- Take 6 of prawn optional.
- Get 1 of hard boiled eggs.
- Take 5 of baked thinly sliced cured ham.
Instructions to make Udon Noodle Soup / Penang Hae Mee:
- COOK UDON NOODLE ,,,,,,bring a pot of water to a boil and add udon noodle and let it simmer for 13 minutes then drain and plate it.
- PRAWN NOODLE SOUP ,,,,,add water and the prawn paste into a pot and bring to a boil then simmer.
- simmer in low heat till ready to serve.
- Bring a pot of water to a boil the quick blanch leeks for 2 minute then drain and ( quick blanch beans sprouts for HALF A MINIUTES ONLY THEN DRAIN ).
- JUST PLATE COOKED ODON AND VEGETABLE THEN POUR HOT PRAWN SOUP AND GARNISH THEN SERVE.
- SERVING OPTION 1,,,,,,,,, ,, ,,,,,,,,,,,,,, UDON NOODLE SOUP WITH LEEKS AND BEANSPROUTS.
- SERVING OPTION 2,,,,,,,,,,,,,,UDON NOODLE SOUP WITH BEANS SPROUTS, LEEKS AND BAKED HAM.
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