Recipe: Flavorful Foxtail Millets dosa

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Foxtail Millets dosa

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Hopefully the above article opens our horizons to pay more cognizance to a natural and organic lifestyle. Now we return to the foxtail millets dosa recipe of your choice. Comply with the little by little directions of the recipe foxtail millets dosa recipe to provide a organic and delicious meal. You can have foxtail millets dosa using 6 ingredients and 4 steps.. Pleased cooking, desire it is useful for you and your family.

The ingredients needed to cook Foxtail Millets dosa:

  1. Prepare 1 cup of foxtail millets.
  2. Take 1/2 cup of urad dal.
  3. Use 1 teaspoon of fenugreek seeds.
  4. You need 1 tablespoon of chana dal.
  5. Take to taste of Salt.
  6. You need As needed of Water to the desired consistency.

Instructions to make Foxtail Millets dosa:

  1. Soak all the above ingredients in a bowl overnight.
  2. Grind them into a batter then leave the batter for fermentation for 8 hours..
  3. Then add salt to the batter and take s ladle full of batter and spread in circular form on the hot tawa. Add very little oil or butter to roast dosa..
  4. Serve hot with coconut chutney and sambar..

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