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Before you jump to Sardine spicy stir fry- my way recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Can save you Cash.
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Hopefully the above article opens our horizons to pay more recognition to a natural and organic lifestyle. Now we go back to the sardine spicy stir fry- my way recipe of your choice. Follow the little by little directions of the recipe sardine spicy stir fry- my way recipe to provide a healthy and scrumptious meal. You can have sardine spicy stir fry- my way using 13 ingredients and 3 steps.. Pleased cooking, desire it is beneficial for you and your family.
The ingredients needed to cook Sardine spicy stir fry- my way:
- Provide 1 can of sardines in tomato sauce.
- Take 1/2 of tomato (without seed) or 3 cherries tomatos - slices thin or to your taste.
- You need 1 of shallot - slices thin.
- Get 1 tsp of mince garlic.
- Prepare 1/2 tsp of mince galangal (optional).
- Provide 1 of thai chily - slices (or more up to you).
- Provide 1 of green chilly - slices.
- Prepare of few basils - optional.
- Use 1/4 tsp of mince ginger.
- Take 100 cup of water (I used the can from sardine, and just filled that).
- Take to taste of salt.
- Provide 1/2 tsp of sugar.
- Use of oil.
Instructions to make Sardine spicy stir fry- my way:
- Below some of the ingredient.
- Heat the wok, and add some oil. throw the shallots, garlic, galangal, chilies. stir fry till fragrant. In the tomatoes, stir well and put sardine (filled the empty can with water), try not to stir too much on the fish. Add the water, salt, sugar, white pepper and water..
- Simmer for about 5 minutes, it should thicken, taste it and add what necessary. Last, add basil and mixed well. its done ;) I like to enjoy this with warm rice..
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