How to Prepare Flavorful Nasi Goreng

Cooking is an art, sure that expression is one way of describing how much fun this job is. Particularly if we cook for our loved ones. Welcome to our recipe page, looking for the perfect Nasi Goreng recipe? look no further! We provide you only the best Nasi Goreng recipe here. And don't worry, you can also uncover several styles of food recipes here.

Before you jump to Nasi Goreng recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Will Save You Dollars.

Remember when the only people who cared about the ecosystem were tree huggers along with hippies? That has totally changed now, since we all seem to have an awareness that the planet is having troubles, and we all have a part to play in fixing it. Unless everyone begins to start living more green we won't be able to correct the problems of the environment. These changes need to start occurring, and each individual family needs to become more environmentally friendly. The cooking area is a good place to start saving energy by going a lot more green.

Probably the food isn't quite as good when cooked in the microwave, but it will save you money to use it over your oven. When you find out it will take 75% more energy to cook in the oven, you could possibly look for more ways to use the microwave. Countertop appliances will boil water or steam vegetables more rapidly than your stove, and use a lot less electricity. Many individuals mistakenly believe that doing the dishes by hand uses less energy than a dishwasher. You get the highest energy savings by totally loading the dishwasher before commencing a wash cycle. Conserve even more money by air drying and also cool drying your dishes instead of heat drying them.

From the above it should be obvious that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. It is reasonably straightforward to live green, of course. A lot of it truly is merely utilizing common sense.

Hopefully the above article opens our horizons to pay extra recognition to a organic lifestyle. Now we return to the nasi goreng recipe of your choice. Follow the little by little instructions of the recipe nasi goreng recipe to produce a organic and scrumptious meal. To make nasi goreng you need 20 ingredients and 6 steps.. Happy cooking, hope it is beneficial for you and your family.

The ingredients needed to make Nasi Goreng:

1. Use of For the spice paste :.
2. Prepare 2 of garlic cloves, peeled.
3. Use 2 of shallots, peeled.
4. You need 3 of bird eye chilies.
5. Provide 1 tsp of salt.
6. Use 1/2 tsp of shrimp paste (optional).
7. Use of For the stir fry :.
8. Prepare of Cooked long grain rice (this must be cold).
9. Use 2 tbsp of vegetable oil plus extra for frying the eggs.
10. Use 2 of chicken breasts, cut into a dice.
11. Use 4 of beaten eggs.
12. Provide 1 tsp of chicken powder.
13. Take 3 tbsp of sweet soy sauce.
14. Provide of For the garnish :.
15. Prepare 1/2 of cucumber, slices.
16. You need 1 half of Cherry tomatoes, cut in a half.
17. Take 1 of spring onion, roughly chopped.
18. Prepare 1-2 of fried eggs.
19. Take Handful of crispy shallots.
20. Prepare Handful of prawn crackers.

Steps to make Nasi Goreng:

1. Cook the long grain rice. Let it cool and and put aside..
2. For the spice paste, blend all of the spice ingredients together using mortar and pestle or chopper or food processor. Set aside..
3. For the stir fry, heat the oil in a wok over a high heat until shimmering hot then add the beaten eggs, make it like a scramble eggs and set aside. Using the remaining oil in the wok, add the chicken and fry for a minute or so, then add the spice paste and the scramble eggs and stir well, cooking for 4-5 minutes..
4. Add the cooked rice and stir until its all been incorporated. Season with sweet soy sauce and chicken stock powder, to taste..
5. Heat a little of oil in frying pan over a medium heat and fry the egg and cooked to your liking..
6. To serve, put the rice in a plate, place the cucumber, tomatoes and crackers on the side of the rice, then place the egg on top, sprinkle with chopped spring onion and crispy shallots..

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