Recipe: Yum-Yum Mushroom Cream Soup

Cooking is an art, yes that expression is one way of describing how a lot fun this task is. Especially if we cook for our cherished ones. Welcome to my recipe page, If you're looking for recipes idea to cook today, look no further! We provide you only the perfect Mushroom Cream Soup recipe here. And don't worry, you could additionally uncover countless styles of food recipes here.

Mushroom Cream Soup

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Hopefully the above article opens our horizons to pay more recognition to a organic lifestyle. Now we go back to the mushroom cream soup recipe of your choice. Comply with the step by step directions of the recipe mushroom cream soup recipe to produce a organic and delicious meal. To make mushroom cream soup you only need 9 ingredients and 4 steps.. Pleased cooking, wish it is beneficial for you and your family.

The ingredients needed to prepare Mushroom Cream Soup:

  1. Get 8 oz of Fresh or canned mushrooms.
  2. Use 2 tbsp of chopped onions.
  3. You need 2 tbsp of butter.
  4. You need 2 tbsp of flour.
  5. Prepare 2 cup of chicken broth.
  6. Get 1 cup of light cream,or evaporated milk.
  7. Get 1/2 tsp of salt.
  8. You need 1/4 tsp of pepper.
  9. Prepare 1 clove of minced garlic.

Instructions to make Mushroom Cream Soup:

  1. -Cut mushrooms into slices.
  2. -Melt butter then add the onions,Garlic and mashrooms,cook until onions are soft.
  3. -Add the flour and stir..
  4. -Then add the broth and increase heat alil until thickened,keep stirring..

Please share this Mushroom Cream Soup recipe with your mates and family. Hopefully this recipe is useful for many people and we can necessarily supply the best.

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