Recipe: Tasty Tumeric liver

Cooking is an art, yes that expression is a method of describing how a lot exciting this task is. Especially if we cook dinner for our cherished ones. Welcome to our recipe page, if you're looking for Tumeric liver recipe, look no further! We provide you only the best Tumeric liver recipe here. And don't worry, you may also uncover numerous varieties of nutrients recipes here.

Tumeric liver

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Hopefully the above article opens our horizons to pay extra awareness to a natural and organic lifestyle. Now we return to the tumeric liver recipe of your choice. Comply with the step by step directions of the recipe tumeric liver recipe to supply a natural and organic and scrumptious meal. You can cook tumeric liver using 7 ingredients and 3 steps.. Pleased cooking, wish it is useful for you and your family.

The ingredients needed to cook Tumeric liver:

  1. Provide 200 g of liver.
  2. Get of Fresh tumeric.
  3. You need of Water to boil.
  4. Provide to taste of Salt.
  5. You need 1 table spoon of oil.
  6. Prepare 1 of big bulb onion.
  7. Prepare 3 of clovers kitunguu saumu.

Instructions to make Tumeric liver:

  1. Boil your liver for 10minutes.drain excess water.
  2. Fry your onions until golden brown, add kitunguu saumu,then tumeric.add your salt.stir.
  3. Add your pre boiled liver,stir together,simmer for 15min,serve with ugali cabbage or rice..

Please share this Tumeric liver recipe with your mates and family. With any luck this recipe is beneficial for numerous people and we can necessarily supply the best.

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