How to Prepare Flavorful How to prepare "Barnyard Millet Khichidi"

Cooking is an art, yes that expression is a technique of describing how much enjoyable this activity is. Particularly if we cook for our loved ones. Welcome to our recipe site, If you're looking for new recipes to try this weekend, look no further! We provide you only the perfect How to prepare "Barnyard Millet Khichidi" recipe here. And don't worry, you may also find numerous sorts of meals recipes here.

How to prepare "Barnyard Millet Khichidi"

Before you jump to How to prepare "Barnyard Millet Khichidi" recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Saving Money Within the Kitchen.

It was certainly not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the surroundings. That's a thing of the past now, with everybody being aware of the problems besetting the planet and also the shared burden we have for turning things around. Unless everyone begins to start living much more eco-friendly we won't be able to fix the problems of the environment. Each and every family should start creating changes that are environmentally friendly and they have to do this soon. Here are some tips that can help you save energy, for the most part by making your cooking area more green.

While it may not taste as good, baking food in the microwave instead of in the oven will save you a packet of money. The energy used by cooking in an oven is definitely greater by 75%, and perhaps this small amount of knowledge will spur you on to use the microwave more frequently. Countertop appliances will certainly boil water or even steam vegetables more rapidly than your stove, and use a lot less electricity. Many individuals mistakenly believe that doing the dishes by hand uses less energy than a dishwasher. A dishwasher is particularly effective when it's full before a cycle is going. Don't dry the dishes using heat, use the cool dry or air dry options to increase the money you save.

From the above it really should be apparent that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. Green living is something we can all do, without difficulty. It's concerning being practical, usually.

Hopefully the above article opens our horizons to pay extra recognition to a healthy lifestyle. Now we return to the how to prepare "barnyard millet khichidi" recipe of your choice. Follow the little by little instructions of the recipe how to prepare "barnyard millet khichidi" recipe to provide a healthy and delicious meal. To cook how to prepare "barnyard millet khichidi" you only need 14 ingredients and 3 steps.. Pleased cooking, hope it is helpful for you and your family.

The ingredients needed to make How to prepare "Barnyard Millet Khichidi":

  1. Use 1 cup of Barnyard Millet.
  2. Prepare 1 tbsp of Coconut oil.
  3. Use 1 inch of Cinnamon.
  4. Get 1 of Bay leaf.
  5. Prepare 2 of Cloves.
  6. Provide 1 of Cardamom.
  7. Use of Small Black stone flower.
  8. Provide 1 of Onion sliced.
  9. Get 1 of Tomato chopped.
  10. You need 2 of Green chilli halved.
  11. Use 1 tsp of Ginger garlic paste.
  12. You need 1 Cup of mixed vegetables (peas, carrot, beans, capsicum, mushroom) you can use any vegetables according to your wish.
  13. You need As needed of Salt.
  14. Provide As needed of Coriander leaves.

Steps to make How to prepare "Barnyard Millet Khichidi":

  1. Wash barnyard millet rice nicely and soak for 10 minutes. Heat oil in pressure cooker add cinnamon, cardamom, stone flower, cloves and bay leaf. Saute for 30 sec. You can use ghee instead of oil..
  2. Add sliced onion and saute until onion turns into glass stage. Now add green chilli and ginger garlic paste. Saute until raw smell goes off. This is time to add all veggies. Saute for 1 minute. Add required salt and 2 cups of water. Adjust the salt. Close the cooker with lid and let for one whistle..
  3. Once pressure released add chopped coriander leaves and serve hot with any spicy fry...

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