Recipe: Spicy Keto pork belly ramen soup

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Keto pork belly ramen soup

Before you jump to Keto pork belly ramen soup recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy. Below are some hints for natural and organic residing that you may inspire along with your family.

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Be smart when you do your grocery shopping. If you make smart choices when you are buying your groceries, you will be eating better meals by default. At the end of your day do you really want to deal with jampacked grocery stores and long waits in the drive through line? You’re going to go home and make what you already have. Fill your pantry shelves with wholesome foods. This way—even if you decide on something a bit greasy or not as good for you as it could be, you’re still picking foods that are better for you than you would get at the local diner or fast food drive through window.

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Hopefully the above article opens our horizons to pay extra awareness to a healthy lifestyle. Now we go back to the keto pork belly ramen soup recipe of your choice. Comply with the bit by bit instructions of the recipe keto pork belly ramen soup recipe to produce a healthy and delicious meal. To make keto pork belly ramen soup you only need 23 ingredients and 8 steps.. Comfortable cooking, wish it is useful for you and your family.

The ingredients needed to make Keto pork belly ramen soup:

  1. Provide of Pork belly.
  2. Provide 500 gr of pork belly.
  3. Get 2 tbsp of gochugaru paste.
  4. You need 2 tbsp of fresh grated ginger.
  5. Take 2 tbsp of fresh minced garlic.
  6. You need 2 tbsp of dark soy sauce.
  7. Provide 2 tbsp of toasted sesame oil.
  8. You need 1 cup of water.
  9. Take 2 tbsp of butter.
  10. Take of Ramen Broth.
  11. Get 2 tbsp of olive oil.
  12. Take 1 of small onion, diced.
  13. Provide 250 gr of chestnut mushroom.
  14. Prepare 1.5 l of homemade beef broth.
  15. Provide 200 gr of slim noodles.
  16. Get 1 tbsp of fresh ginger.
  17. Take of Salt and pepper.
  18. You need of To serve.
  19. You need 1 cup of spring onions.
  20. You need 1 of boiled egg per person.
  21. Prepare 1/2 head of Napa cabbage.
  22. You need of Sesame seeds.
  23. Take of Chilli flakes.

Steps to make Keto pork belly ramen soup:

  1. Add a pan on medium heat. Mix gochugaru, fresh ginger, minced garlic, soy sauce, toasted sesame oil until it forms a paste. Add water and sliced pork belly..
  2. Simmer on low for 45 min. Carefully the pork belly slices out. Clean the pan and put it back on medium heat with the 2 tbsp of butter..
  3. Add the pork belly back in the pan and cook until golden and crispy..
  4. Rinse the slim noodles and put it on a side to drain. Follow the instructions from the pack @slimpasta..
  5. In a pan add the 2 tbsp of olive oil on medium heat. Add the onion and cook until translucent..
  6. Add the sliced mushrooms and cook for a few minutes until nice and brown..
  7. Add the beef broth and the fresh ginger and bring it to boil. Add slim noodles and cook for another 5 min..
  8. In a bowl add chopped Napa Cabbage, a full ladle of broth that includes noodles and mushrooms, add half boiled egg on top and 3 slices of pork belly. Season with spring onions, chilli flakes and sesame seeds..

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