Recipe: Spicy Thai Coconut Curry Soup

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Hopefully the above article opens our horizons to pay more cognizance to a organic lifestyle. Now we go back to the thai coconut curry soup recipe of your choice. Follow the bit by bit directions of the recipe thai coconut curry soup recipe to produce a organic and delicious meal. You can cook thai coconut curry soup using 18 ingredients and 10 steps.. Happy cooking, hope it is beneficial for you and your family.

The ingredients needed to make Thai Coconut Curry Soup:

1. Use 1 of large package Turkey fillets.
2. Take 2 (900 ml) of Chicken Broth.
3. Provide 2 cans (500 ml) of Coconut Milk.
4. Use 1 bunch of Carrots.
5. Prepare 2 of Broccoli crowns.
6. You need 2 of Red Peppers.
7. Provide 2 packages of Oyster mushrooms.
8. Use 1 stalk of fresh lemongrass.
9. Take 1 handful of Thai birdseye chiles.
10. Use 4 of Green chiles.
11. Get 2 of small Shallots.
12. Prepare 1 of small bunch Cilantro leaves.
13. Use 3-4 of Kaffir lime leaves.
14. Use 1/2 jar of Hot chili paste (I use Patak's as it has a great flavor).
15. Get 3 tablespoons of Hot curry powder.
16. Use 1 teaspoon of Cumin.
17. Take 1 teaspoon of cayenne pepper.
18. Take 1 tablespoon of chili powder.

Instructions to make Thai Coconut Curry Soup:

1. Add chicken broth and coconut milk to a large pot & bring to a low boil..
2. Cut lemongrass into small 3cm strips, add to pot..
3. While waiting for broth to boil chop into bite size pieces: - Carrots, Broccoli, Red Peppers, Oyster Mushrooms.
4. Add lime leaves, cilantro, chili paste, curry powder, cumin, cayenne pepper, chilli powder to pot..
5. Dice birdseye and green chiles, shallots, add to pot..
6. Once on a low boil, cut Turkey fillets into thin bite-size strips, add to pot. Boil for 10 minutes or until Turkey is cooked through..
7. Add Broccoli, boil for another 5 minutes..
8. Add Carrots, boil for 10 minutes..
9. Add Red Peppers, Oyster mushrooms, low boil for 5-10 minutes or until slightly cooked..
10. Stir & serve. Garnish with cilantro leaves.

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