Recipe: Yum-Yum Bacon & Onion Roll

Cooking is an art, sure that expression is one way of describing how much exciting this task is. Particularly if we prepare dinner for our loved ones. Welcome to my recipe page, looking for the perfect Bacon & Onion Roll recipe? look no further! We provide you only the best Bacon & Onion Roll recipe here. And don't worry, you can also discover countless sorts of nutrients recipes here.

Before you jump to Bacon & Onion Roll recipe, you may want to read this short interesting healthy tips about Techniques To Live Green And Conserve Money In The Kitchen.

Until fairly recently any person who portrayed concern about the degradation of the environment raised skeptical eyebrows. That has totally changed now, since we all appear to have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. According to the experts, to clean up the environment we are all going to have to make some changes. These types of changes need to start happening, and each individual family needs to become more environmentally friendly. The kitchen is a good starting point saving energy by going much more green.

Start out with replacing the lights. This will go beyond the kitchen, but that is okay. You should upgrade your incandescent lights along with energy-saver, compact fluorescent light bulbs. Although costing a little more in the beginning, these kinds of bulbs last as long as ten of the conventional type as well as using a lot less energy. Changing the light bulbs would keep plenty of bulbs out of the landfills, and that is good. You also have to acquire the routine of turning off the lights when there is nobody in a room. The kitchen lights especially are often left on the whole day, just because the family tends to spend a lot of time there. Of course this also happens in different rooms, not just the kitchen. Try keeping the lights off if you don't absolutely need them, and discover exactly how much electricity you can save.

The kitchen on its own offers you many small means by which energy and money can be saved. It is quite easy to live green, after all. A lot of it truly is basically using common sense.

Hopefully the above article opens our horizons to pay more cognizance to a natural and organic lifestyle. Now we return to the bacon & onion roll recipe of your choice. Comply with the little by little instructions of the recipe bacon & onion roll recipe to supply a natural and organic and delicious meal. You can cook bacon & onion roll using 16 ingredients and 22 steps.. Pleased cooking, wish it is beneficial for you and your family.

The ingredients needed to cook Bacon & Onion Roll:

1. Use of Bread dough.
2. Use 300 g (10.58 oz) of Bread flour.
3. Prepare 170 ml (5.74 fl oz) of Water.
4. Take 30 g (1.05 oz) of Sugar.
5. You need 6 g (0.21 oz) of Dry yeast.
6. You need 6 g (0.21 oz) of Salt.
7. You need 4 tsp of Olive oil.
8. Get of Ingredients / Toppings.
9. Get 100 g (3.52 oz) of Bacon slices.
10. Provide 1 of Onion *large.
11. Use 1 of Egg.
12. Provide 1/2 tbsp of Water.
13. Prepare to taste of Salt & Pepper.
14. Get to taste of Mayonnaise.
15. Prepare to taste of Shredded cheese.
16. Prepare to taste of Parsley.

Steps to make Bacon & Onion Roll:

1. Peel onion and slice thinly..
2. Slice and cut bacon..
3. Stir-fry the bacon first, and then add onion to it. *No need to put oil in the pan for stir-fry. Oil comes out from the bacon and is enough for this mixture..
4. Season it with salt & pepper, Stir-fry a little bit, and then stop the heat..
5. Put water & sugar in a cup or bowl and heat at 600W for 30 sec. *Not to make it hot, but lukewarm..
6. Add dry yeast and mix well..
7. Add half the amount of this mixture to the bread flour, mix it, and knead well..
8. Add salt & olive oil and then knead again..
9. Add the rest of the bread flour and knead well..
10. Put the bread mixture on the big cutting board and knead more. *If the size of the cutting board is not big enough, divide the bread dough into two..
11. Spread the bread mixture and make a rectangle shape with a rolling pin..
12. Place the bacon & onion mixture on the bread. *Make some sapce on each edge to make it easy to roll up..
13. Roll it up gently..
14. Cut slices and place in the baking cups..
15. Pre-heat the oven at 200℃ (392℉). *I always put the heat safe tray on the oven to get the heat a little bit. It makes the bread ferment and inflate a little..
16. Beat an egg and mix with water..
17. Spread the beaten egg mixture on the surface with a brush. *It will brown the bread and make it shiny..
18. Put some mayonnaise on top of the roll..
19. Sprinkle some shredded cheese on top..
20. Bake at 200℃ (392℉) for 25 mins. *until the bread's surface becomes light brown..
21. Sprinkle some parsley on top and done!.
22. Also recommended! "Cinnamon & Raisins Roll" Recipe ID : 13580141.

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