Recipe: Delish Elephant-Shaped Ham and Cheese Rolls

Cooking is an art, yes that expression is a technique of describing how much exciting this task is. Particularly if we cook for our adored ones. Welcome to my recipe site, looking for the perfect Elephant-Shaped Ham and Cheese Rolls recipe? look no further! We provide you only the perfect Elephant-Shaped Ham and Cheese Rolls recipe here. And don't worry, you can also uncover countless sorts of nutrients recipes here.

Before you jump to Elephant-Shaped Ham and Cheese Rolls recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Could save you Dollars.

It was certainly not that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the surroundings. That's a thing of the past now, with all people being aware of the problems besetting the planet as well as the shared responsibility we have for turning things around. According to the industry experts, to clean up the natural environment we are all going to have to make some improvements. These adjustments need to start happening, and each individual family needs to become more environmentally friendly. The kitchen area is a good place to start saving energy by going a lot more green.

Start out with replacing the bulbs. Of course you shouldn't confine this to only the cooking area. You really need to change your incandescent lights by using energy-saver, compact fluorescent light bulbs. Although costing a little more initially, these types of bulbs last as long as ten of the standard type as well as using a lot less energy. Changing the light bulbs would certainly keep plenty of bulbs out of the landfills, and that's good. You also have to obtain the habit of turning off the lights when there is nobody in a place. The family spends major time in the kitchen area, and how typically does the kitchen light go on in the morning and is left on all day long. And it's not confined to the kitchen, it goes on in other parts of the house as well. Do an exercise if you like; take a look at how much electricity you can save by turning the lights off as soon as you don't need them.

From the above it ought to be apparent that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. Green living is not really that tough. It's about being sensible, more often than not.

Hopefully the above article opens our horizons to pay extra cognizance to a natural and organic lifestyle. Now we return to the elephant-shaped ham and cheese rolls recipe of your choice. Follow the step by step directions of the recipe elephant-shaped ham and cheese rolls recipe to provide a organic and scrumptious meal. To make elephant-shaped ham and cheese rolls you need 16 ingredients and 10 steps.. Happy cooking, wish it is beneficial for you and your family.

The ingredients needed to cook Elephant-Shaped Ham and Cheese Rolls:

1. Get of Dough (Use any bread dough you like. See below for reference).
2. Provide 135 grams of Bread flour.
3. Use 15 grams of Cake flour.
4. Get 3 grams of Dry yeast.
5. Provide 80 ml of Milk.
6. Use 1 grams of Salt.
7. You need 15 grams of Sugar.
8. Prepare 10 grams of Butter.
9. Get 25 grams of Egg.
10. Take 280 grams of or use your favorite dough that has risen 1 time.
11. Take 46 of grams) (Dough per roll:.
12. You need of Other ingredients:.
13. Prepare 6 slice of Sliced ham.
14. You need 1 slice of Sliced cheese.
15. You need 6 of pieces Raisins.
16. Get 1 of Beaten egg to glaze the rolls.

Instructions to make Elephant-Shaped Ham and Cheese Rolls:

1. Cut the slice of cheese into 6 pieces. Cut each slice of ham in half and then divide the left half into half again..
2. Place a piece of cheese on top of a large piece of ham, then top with a small piece of ham and finally a larger piece of ham. Make 6 of these..
3. In a bowl, mix all the ingredients together except for the butter. Then add the butter and mix well. Bring the dough together and knead well..
4. Let the dough rise for the first time using the proofing mode of your oven until the dough has doubled in size. After the 1st rising is done, divide the dough it into 6 pieces and leave it to rest for 10 minutes..
5. Roll out each piece of dough into an oval shape and place the stacked ham and cheese from step 2 on the upper half. Make sure to leave enough space on the left side. Take the lower part of the dough and fold it over, then firmly seal the seams closed..
6. Press down gently from the top and cut the lower left part of the dough in a triangular shape. Be careful not to cut through the ham here. On the right side, make a small cut to make a tail..
7. Combine the previously cut left over dough and roll them together into a ball. Flatten the ball into an oval shape and cut it into two pieces. Place on the elephant shapes to form the ears. Make the eyes by poking holes with chopsticks..
8. Place the formed dough on a baking tray and let the dough rise for the second time (for about 30-40 minutes) using the proofing mode of your oven. Once the dough has risen, start preheating the oven immediately..
9. Brush the dough with beaten eggs to glaze them, and press raisins into the holes you made for the eyes. Bake for 12 minutes in a preheated oven at 180℃..
10. You can bake a performing circus elephant. So cute..

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