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Hopefully the above article opens our horizons to pay extra awareness to a natural and organic lifestyle. Now we go back to the thai sweet and sour fried boiled eggs (khai luk koei) recipe of your choice. Comply with the bit by bit instructions of the recipe thai sweet and sour fried boiled eggs (khai luk koei) recipe to produce a natural and organic and delicious meal. To make thai sweet and sour fried boiled eggs (khai luk koei) you need 9 ingredients and 4 steps.. Comfortable cooking, wish it is beneficial for you and your family.
The ingredients needed to make Thai Sweet And Sour Fried Boiled Eggs (Khai Luk Koei):
- Prepare 4 of Hard Boiled Eggs.
- Get 3 cup of Cooking Oil ( for frying hard boiled eggs).
- Provide 1/2 cup of Sliced Shallots.
- Take 4 of Dried Chili.
- Provide 1 cup of Chopped Coriander.
- Use 1 cup of Sugar.
- Prepare 1/2 cup of Water.
- You need 1 cup of Tamarind paste.
- Prepare 2 tbsp of Fish Sauce.
Instructions to make Thai Sweet And Sour Fried Boiled Eggs (Khai Luk Koei):
- Heat the pan on medium . Pour cooking oil. Fry hard boiled eggs until the outside turn golden brown..
- Fry chopped shallots until it smell and turn golden brown. Fry dried chili until it smell . Take it out and leave it rest..
- Make tamarind sauce. Add the water in the pot. Heat the pot on medium. Add sugar , tamarind paste , fish sauce. Stir the mixture until it has thickened. Look like caramel. Turn off the stove..
- Put fried boiled eggs on the plate. Pour tamarind sauce. Add fried chopped shallots , fried dried chili , chopped coriander. Serve with some rice..
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