How to Prepare Perfect Malay Aromatic Fried Chicken (Ayam Goreng Berempah)

Cooking is an art, sure that expression is a method of describing how a lot fun this activity is. Especially if we prepare dinner for our cherished ones. Welcome to our recipe page, If you're looking for new recipes to try this weekend, look no further! We provide you only the best Malay Aromatic Fried Chicken (Ayam Goreng Berempah) recipe here. And don't worry, you can also discover countless sorts of food recipes here.

Malay Aromatic Fried Chicken (Ayam Goreng Berempah)

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Hopefully the above article opens our horizons to pay more awareness to a organic lifestyle. Now we return to the malay aromatic fried chicken (ayam goreng berempah) recipe of your choice. Follow the step by step instructions of the recipe malay aromatic fried chicken (ayam goreng berempah) recipe to supply a organic and delicious meal. To make malay aromatic fried chicken (ayam goreng berempah) you only need 14 ingredients and 3 steps.. Pleased cooking, hope it is beneficial for you and your family.

The ingredients needed to make Malay Aromatic Fried Chicken (Ayam Goreng Berempah):

  1. You need 1/2 of Chicken.
  2. Prepare of Marinade (blend everything);.
  3. Prepare 40 g of Shallots.
  4. You need 20 g of Garlic.
  5. Use 20 g of Ginger.
  6. You need 50 g of Lemongrass Stalk (remove the green parts).
  7. Get 1 Tbsp of Coriander Powder.
  8. Get 1 tsp of Fennel Powder.
  9. You need 1 tsp of Cumin Powder.
  10. You need 1 tsp of Turmeric Powder.
  11. Get 1 tsp of Salt.
  12. Provide of Deep Frying.
  13. Prepare as needed of Cooking Oil.
  14. Prepare 3 sprigs of Curry Leaves.

Instructions to make Malay Aromatic Fried Chicken (Ayam Goreng Berempah):

  1. Marinade the chicken with the paste 3 hours to overnight..
  2. With the oil ready for deep frying, fry the curry leaves until crisp; this will flavor the oil and the curry leaves are good for garnish..
  3. Deep fry the chicken until brown. If there are any leftover paste, deep fry those too as the bits are really tasty and crispy..

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