Recipe: Perfect My Drunken Turkey for thanksgiving dinner

Cooking is an art, sure that expression is a method of describing how a lot fun this task is. Particularly if we cook dinner for our loved ones. Welcome to our recipe page, if you're looking for My Drunken Turkey for thanksgiving dinner recipe, look no further! We provide you only the perfect My Drunken Turkey for thanksgiving dinner recipe here. And don't worry, you can additionally uncover numerous varieties of nutrients recipes here.

My Drunken Turkey for thanksgiving dinner

Before you jump to My Drunken Turkey for thanksgiving dinner recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Will Save You Dollars.

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Hopefully the above article opens our horizons to pay more cognizance to a natural and organic lifestyle. Now we go back to the my drunken turkey for thanksgiving dinner recipe of your choice. Comply with the bit by bit instructions of the recipe my drunken turkey for thanksgiving dinner recipe to supply a organic and delicious meal. To cook my drunken turkey for thanksgiving dinner you need 13 ingredients and 6 steps.. Pleased cooking, wish it is useful for you and your family.

The ingredients needed to cook My Drunken Turkey for thanksgiving dinner:

  1. Take 750 ml of Dark Rum (you can use any kind).
  2. Provide 2 gallon of chicken stock or chicken broth.
  3. Provide 1 of each onion roughly chopped.
  4. Take 1 bunch of celery roughly chopped.
  5. Use 1 bunch of sage.
  6. Provide 5 of bay leaf.
  7. Provide 1 gallon of milk.
  8. Provide 1 bunch of thyme.
  9. Provide 10 of each black pepper (whole).
  10. Get 3 tbsp of ground cumin.
  11. Use 10 clove of garlic cloves.
  12. Get 5 tbsp of dry oregano.
  13. Get of each turkey.

Instructions to make My Drunken Turkey for thanksgiving dinner:

  1. Mix everything together and let sit in the fridge for 2 days.
  2. Take the Turkey out and put on a roasting pan with some of the juice bout 1 in..
  3. Pre-heat oven to 250.
  4. Cover the Turkey with foil and put in the oven for 16 hrs..
  5. Uncover the Turkey after the 16 hrs and broil for 5 mins or till crispy on the outside.
  6. Turn the Turkey on the other side and do the same broil for bout 5 mins and your done enjoy!.

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