Recipe: Flavorful Forest Thai green curry open puff

Cooking is an art, yes that expression is a technique of describing how much exciting this activity is. Especially if we cook for our cherished ones. Welcome to our recipe page, If you're looking for new recipes to try this weekend, look no further! We provide you only the best Forest Thai green curry open puff recipe here. And don't worry, you can also uncover numerous styles of nutrients recipes here.

Forest Thai green curry open puff

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Hopefully the above article opens our horizons to pay more recognition to a natural and organic lifestyle. Now we return to the forest thai green curry open puff recipe of your choice. Follow the step by step directions of the recipe forest thai green curry open puff recipe to provide a healthy and delicious meal. You can cook forest thai green curry open puff using 9 ingredients and 8 steps.. Comfortable cooking, hope it is beneficial for you and your family.

The ingredients needed to cook Forest Thai green curry open puff:

  1. Take 1 pack of ready puff pastry.
  2. Use 1/2 tin of coconut milk.
  3. Provide 1 tsp of thai green curry paste.
  4. Use 2 of shallots.
  5. Get 1 handful of broccoli.
  6. Prepare 1 of carrot.
  7. Use 1-2 tsp of soysauce.
  8. Provide 1 tsp of brown sugar.
  9. You need 3 tbsp of Almond milk (for egg wash).

Instructions to make Forest Thai green curry open puff:

  1. Pour some coconut milk on a medium hot pan, stir until coconut milk bubbling up then add curry paste in and mix well..
  2. Add all the chopped veggies in and stir well. Seasoning with fish sauce, palm sugar, salt and pepper..
  3. Cut puff pastry into 4. Scroll each puff pastry about an inch from the corner half way through..
  4. Add thai green curry stuffing in the middle of the puff pastry and even it out nicely but make sure it’s not go over the border..
  5. I added some raw broccoli and carrots cut out in star shape to make them look festive too..
  6. Use a cooking bush dip in to almond milk to Egg wash around the border..
  7. Bake in the oven gas mark 6 for 15 min. Then take it out, turn them around and put it back in the oven for another 10 min..
  8. Take it out and leave it to cool down for a min. Cut them in portions. You can serve it hot or cold version for picnic 🧺..

Please share this Forest Thai green curry open puff recipe with your mates and family. With any luck this recipe is helpful for many people and we will always provide the best.

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