How to Make Tasty Easy Homemade Spaghetti and meatball sauce

Cooking is an art, sure that expression is one way of describing how much enjoyable this activity is. Especially if we prepare dinner for our adored ones. Welcome to my recipe site, if you're looking for Easy Homemade Spaghetti and meatball sauce recipe, look no further! We provide you only the perfect Easy Homemade Spaghetti and meatball sauce recipe here. And do not worry, you may additionally uncover several sorts of food recipes here.

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Hopefully the above article opens our horizons to pay extra recognition to a organic lifestyle. Now we go back to the easy homemade spaghetti and meatball sauce recipe of your choice. Follow the little by little instructions of the recipe easy homemade spaghetti and meatball sauce recipe to provide a natural and organic and scrumptious meal. To make easy homemade spaghetti and meatball sauce you only need 17 ingredients and 4 steps.. Comfortable cooking, hope it is beneficial for you and your family.

The ingredients needed to cook Easy Homemade Spaghetti and meatball sauce:

1. Prepare 1 packet of Golden penny Spaghetti.
2. Use 1 tsp of salt.
3. Prepare 1 tbsp of if Veg oil.
4. Prepare 5 cups of water.
5. Provide of Meatball Sauce.
6. Get 1 bowl of minced meat.
7. You need 2 of large egg (whisked).
8. Use 1/2 cup of breadcrumbs.
9. Prepare 1/2 cup of milk.
10. Use 2 tsp of chilli pepper.
11. Use 1 cup of on diced tomatoes.
12. Take 1 sachet of tasty Tom tomato paste.
13. Take A few of leaves of parsley for decorations.
14. Take 1 cup of blended pepper and tomatoes.
15. Take 1 tsp of salt.
16. Provide 1 tbs of mixed seasoning.
17. Use 2 cups of veg oil for frying.

Steps to make Easy Homemade Spaghetti and meatball sauce:

1. In a large pot add 5 cups of water and a tbs of salt. Allow to boil and then add in your packet of spaghetti, cook for 8 mins, drain and drizzle with 2 tbs of oil,set aside..
2. In a bowl mix your meat balls ingredients, minced meat/milk/breadcrumbs/egg/salt/chilli and mix together till completely blended. Wet your palms with water and mound into small golf balls and allow to set for 5-8 mins. Fry in oil till golden brown in each sides. Set aside..
3. In another skillet, add 3 tbs of oil and add in your onions / allow to simmer and add in your chopped tomatoes, then your blender pepper / tomato paste, add in your salt/seasoning and mix together, simmer for 3 minutes and add in your meatballs, after 2 mins it’s all set and your meat ball sauce is good to go.!!! Serve with your spaghetti and Enjoy !!!.
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