Recipe: Yummy Slap Dash Mango Chicken - My Take

Cooking is an art, yes that expression is a technique of describing how much exciting this job is. Particularly if we cook for our cherished ones. Welcome to my recipe page, If you're looking for new recipes to try this weekend, look no further! We provide you only the perfect Slap Dash Mango Chicken - My Take recipe here. And don't worry, you could also find several styles of nutrients recipes here.

Slap Dash Mango Chicken - My Take

Before you jump to Slap Dash Mango Chicken - My Take recipe, you may want to read this short interesting healthy tips about Methods To Live Green And also Conserve Money In The Kitchen.

Until fairly recently any person who indicated concern about the wreckage of the environment raised skeptical eyebrows. That has fully changed now, since we all seem to have an awareness that the planet is having troubles, and we all have a part to play in fixing it. According to the industry experts, to clean up the environment we are all going to have to make some changes. Each and every family must start making changes that are environmentally friendly and they have to do this soon. The kitchen area is a good starting point saving energy by going much more green.

A large amount of electricity is actually consumed by freezers and also refrigerators, and it's even worse if they are working inefficiently. If you happen to be in the market for a new one, the good news is that compared with types from 10 or more years ago, they use about 60% less energy. The appropriate temperature for food is 37F within the fridge and 0F in the freezer, and sticking to these will use a lesser amount of electricity. One more way to save electricity is to keep the condenser clean, because the motor won't have to go as often.

The kitchen on its own gives you many small methods by which energy and money can be saved. It is pretty uncomplicated to live green, all things considered. It's concerning being practical, most of the time.

Hopefully the above article opens our horizons to pay more cognizance to a organic lifestyle. Now we return to the slap dash mango chicken - my take recipe of your choice. Comply with the step by step instructions of the recipe slap dash mango chicken - my take recipe to produce a healthy and scrumptious meal. To cook slap dash mango chicken - my take you need 14 ingredients and 11 steps.. Happy cooking, desire it is helpful for you and your family.

The ingredients needed to prepare Slap Dash Mango Chicken - My Take:

  1. Prepare 500 grams of boneless skinless chicken breast.
  2. Provide 1 of onion coarsely chopped.
  3. Prepare 1 of red bell pepper , cut into chunks.
  4. Prepare 1 of green bell pepper , cut into chunks.
  5. Get 1 of yellow capsicum , cut into chunks.
  6. Prepare 1 of tomato , cut into chunks.
  7. Prepare 1 of mango ripe , cut into chunks.
  8. Get 2 tablespoons of Thai Red curry Paste.
  9. Use 1 tablespoon of rice wine vinegar.
  10. Get 1 tablespoon of black bean paste.
  11. Use 1 tablespoon of honey.
  12. Provide 1 teaspoon of Black pepper , coarsely ground.
  13. Get 1 teaspoon of cornstarch.
  14. Take 2 tablespoons of vegetable oil.

Steps to make Slap Dash Mango Chicken - My Take:

  1. Wash the chicken and chop it into bite-size pieces.
  2. Marinade it with half the amount of Thai Red curry Paste, rice wine vinegar, black bean paste,and honey but add all the pepper.
  3. I left it overnight in the refrigerator but you can marinate it for as little as 10 minutes.
  4. Heat 1 tablespoon oil in a wok and saute the onion and peppers till nicely glazed - something like a couple of minutes at most. Take them out with a slotted spoon and keep aside.
  5. Heat the other spoon of oil in the same wok and toss the chicken around for a minute.
  6. Add the mango and toss around for another minute.
  7. Add the remainder of the marinade sauces, including honey. And the cornflour, mixed into a paste with a little water. Mix well.
  8. Cover and cook for a couple of minutes on a low to medium flame.
  9. Add the sauteed vegetables and toss for another minute.
  10. Add the tomato and mix well, taking care not to break the vegetables or chicken.
  11. Serve with hot fragrant white rice - I used Mini Mogra Basmati Rice.

Please share this Slap Dash Mango Chicken - My Take recipe with your mates and family. Hopefully this recipe is beneficial for many people and we can always supply the best.

SeeCloseComments