Recipe: Yum-Yum Ragi ka rotla millets

Cooking is an art, sure that expression is one way of describing how a lot fun this job is. Particularly if we cook for our loved ones. Welcome to my recipe site, If you're looking for new recipes to try this weekend, look no further! We provide you only the best Ragi ka rotla millets recipe here. And do not worry, you can also discover several varieties of meals recipes here.

Ragi ka rotla millets

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Hopefully the above article opens our horizons to pay extra cognizance to a organic lifestyle. Now we return to the ragi ka rotla millets recipe of your choice. Follow the step by step instructions of the recipe ragi ka rotla millets recipe to supply a healthy and delicious meal. You can cook ragi ka rotla millets using 6 ingredients and 4 steps.. Happy cooking, wish it is helpful for you and your family.

The ingredients needed to prepare Ragi ka rotla millets:

  1. Prepare 1 cup of Ragi.
  2. Provide 1 tablespoon of wheat flour.
  3. You need to taste of salt.
  4. Prepare 1/2 tsp of red chilli powder.
  5. You need 1/2 tsp of jeera( cumin)seeds.
  6. Use 1 cup of hot water.

Instructions to make Ragi ka rotla millets:

  1. Take one bowl arrange all these things.
  2. Take one cup of water and boil it for 5 minutes.
  3. Pour hot water to the Ragi mix, stir this mixture with help of a spatula, after 5 minutes when in the mix is became little cool knead it.
  4. Take small portion of the dough and Sprinkle some wheat for over it try to press lightly with help of fingers and give a shape of rotla carefully place it on tawa, cook slowly till done. Cook both sides..

Please share this Ragi ka rotla millets recipe with your mates and family. Hopefully this recipe is useful for numerous people and we are able to necessarily supply the best.

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