Recipe: Scrummy Indonesian Rendang Curry

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Indonesian Rendang Curry

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Hopefully the above article opens our horizons to pay more awareness to a natural and organic lifestyle. Now we go back to the indonesian rendang curry recipe of your choice. Follow the bit by bit directions of the recipe indonesian rendang curry recipe to produce a natural and organic and scrumptious meal. To cook indonesian rendang curry you only need 15 ingredients and 4 steps.. Happy cooking, desire it is useful for you and your family.

The ingredients needed to cook Indonesian Rendang Curry:

  1. Take 500 g of beef meat.
  2. Use 65 ml of coconut oil or you may take instant coconut oil (1 small package of instant coconut oil).
  3. Prepare of 1 green leek union.
  4. Use of 10 pcs of keffir leaves.
  5. Prepare of 10 pcs of garlic.
  6. Take of 5 pcs of shallots.
  7. Take of 5 pcs of chili (you may add it as your reference).
  8. Take of Salt.
  9. Provide of Vegetable oil.
  10. Get of Corriander.
  11. Take of Ginger.
  12. You need of Lemongrass.
  13. Prepare of Pepper.
  14. Provide of Cinnamon.
  15. Prepare of Sugar.

Steps to make Indonesian Rendang Curry:

  1. Put all herbs (lemongrass, pepper, ginger, garlic, shallots, corriander, cinnamon, sugar and vegetable oil) into food processor and punch it until its smooth.
  2. Cut the beef into cubed. Boil the cubed beef with keffir leaves, green leak union, garlic and shallots until tender. It tooks 3-4 hours till the beef tender, using medium high heat pan.
  3. Remain at least 2 cups of the broth inside the pan. Pour coconut oil and the herbs from food processor...
  4. Simmer it in low heat, stir occasionally until the water has reduce to gravy. Serve with hot rice.

Please share this Indonesian Rendang Curry recipe with your mates and family. With a bit of luck this recipe is beneficial for many people and we will always provide the best.

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