Recipe: Tasty Vegan Thai Peanut Tofu Stir Fry

Cooking is an art, yes that expression is a method of describing how much fun this job is. Especially if we cook for our adored ones. Welcome to our recipe site, If you're looking for recipes idea to cook today, look no further! We provide you only the best Vegan Thai Peanut Tofu Stir Fry recipe here. And don't worry, you could additionally find several varieties of meals recipes here.

Vegan Thai Peanut Tofu Stir Fry

Before you jump to Vegan Thai Peanut Tofu Stir Fry recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Saving Money Inside the Kitchen.

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Hopefully the above article opens our horizons to pay more cognizance to a healthy lifestyle. Now we go back to the vegan thai peanut tofu stir fry recipe of your choice. Follow the bit by bit directions of the recipe vegan thai peanut tofu stir fry recipe to supply a natural and organic and scrumptious meal. To make vegan thai peanut tofu stir fry you only need 12 ingredients and 3 steps.. Happy cooking, hope it is beneficial for you and your family.

The ingredients needed to make Vegan Thai Peanut Tofu Stir Fry:

  1. Use 2 tbsp of coconut oil.
  2. Take 2 of green onion, sliced thin.
  3. You need 4 clove of garlic, minced.
  4. Take 2 of mushrooms, sliced.
  5. Take 4 of sundried tomatoes, chopped.
  6. Prepare 1 bunch of fresh basil leaves.
  7. Get 1/4 cup of coconut flakes.
  8. Take 1/4 cup of cashews.
  9. Take 1 packages of firm tofu.
  10. Take of Mr. Spice Organic Thai Peanut Sauce.
  11. Use 1 tbsp of yellow or red curry.
  12. Use of water.

Steps to make Vegan Thai Peanut Tofu Stir Fry:

  1. Heat coconut oil in a large pan, and sautee the green onion, garlic, mushrooms, sundried tomatoes..
  2. After a couple minutes add basil, coconut flakes, and cashews..
  3. Add tofu, sauce, a bit of water, and curry and let simmer until flavours are fully absorbed by the tofu..

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