Easiest Way to Prepare Appetizing Spicy Paneer Wrap

Cooking is an art, sure that expression is one way of describing how a lot exciting this task is. Particularly if we cook dinner for our cherished ones. Welcome to my recipe site, if you're looking for Spicy Paneer Wrap recipe, look no further! We provide you only the perfect Spicy Paneer Wrap recipe here. And do not worry, you can also find countless sorts of nutrients recipes here.

Before you jump to Spicy Paneer Wrap recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Could save you Money.

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The kitchen by itself gives you many small ways by which energy and money can be saved. Environmentally friendly living is not that tough. It's about being sensible, most of the time.

Hopefully the above article opens our horizons to pay more awareness to a healthy lifestyle. Now we return to the spicy paneer wrap recipe of your choice. Follow the step by step directions of the recipe spicy paneer wrap recipe to supply a natural and organic and scrumptious meal. You can have spicy paneer wrap using 20 ingredients and 9 steps.. Pleased cooking, wish it is useful for you and your family.

The ingredients needed to prepare Spicy Paneer Wrap:

1. Prepare 4 of -Homemade Tortilla.
2. Use 250 gm of homemade Paneer (Slice 1/4th inch thickness).
3. You need of For Slurry-.
4. Take 1/4 cup of All purpose flour.
5. Use 1/8 cup of Corn flour.
6. Get 1/8 Cup of cornmeal.
7. Take 1 Tsp of Red chilli powder.
8. You need to taste of Salt.
9. Get 1 pinch of Kashmiri lal mirch.
10. Get of Crumb Mixture-.
11. Get 1/2 cup of Cornflakes (crushed).
12. Take 1/4 cup of Breadcrumbs.
13. Provide 1/4 tsp of Red chilli powder.
14. Provide of Dry mix (to coat the slurry properly)-.
15. Provide 2 tbsp of Cornflour.
16. Prepare 2 tbsp of All purpose flour.
17. Prepare 1 tbsp of Cornmeal.
18. Prepare 1/2 cup of Chipotle Mayo/mayosauce.
19. You need as needed of Lettuce/shreded cabbage.
20. Take 1 of Onions sliced.

Instructions to make Spicy Paneer Wrap:

1. Take sliced paneer 1/4th inch thickness and put salt and pepper on it and rest it for 30 - 40 min..
2. Take a plate mix dry mix ingredients All purpose flour,cornflour and cornmeal mix well dry mix ready.Now coat the paneer in dry mix and keep a side..
3. Take a bowl and make slurry by mixing All purpose flour, Corn flour, Cornmeal,Red chilli powder,Salt, Kashmiri lal mirch with little water like thick pakoda batter slurry is ready then dip sliced paneer coated with dry mix.Keep a side..
4. In another plate mix bread crumbs and crushed cornflakes then roll on paneer slice dipped in slurry then refrigerate it till it becomes nice and firm..
5. Heat a kadahi with sufficient oil to deep fry. Drop cornflakes coated paneer slice in oil and deep fry in medium hot oil till golden brown from both side take it out on tissue paper to remove excess oil.keep a side. Paneer patty is ready..
6. Now assemble paneer wrap take a tortilla on plain surface and spread 1tbsp Chipotle Mayo in center then Lettuce/shreded cabbage,sliced onion then cut the paneer patty into 2 and place on veggies then close the wrap by folding both sides and brush with melted butter and grill it in griller / Pan for 3 min or till done..
7. Fold and ready to grill.
8. Your Spicy Paneer Wrap is ready to serve..
9. Note- for making tortilla ready my tortilla recipe..

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