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Hopefully the above article opens our horizons to pay more recognition to a organic lifestyle. Now we return to the easy baked breaded chicken breast with shio-koji recipe of your choice. Comply with the step by step instructions of the recipe easy baked breaded chicken breast with shio-koji recipe to produce a natural and organic and delicious meal. To make easy baked breaded chicken breast with shio-koji you need 6 ingredients and 6 steps.. Comfortable cooking, desire it is useful for you and your family.
The ingredients needed to cook Easy Baked Breaded Chicken Breast with Shio-Koji:
- You need 1 of Chicken breast.
- Prepare 2 tbsp of Shio-koji (salt fermented rice malt).
- Take 3 tbsp of ● Panko.
- Take 2 tbsp of ●Parmesan cheese.
- Prepare 1 dash of ●Pepper.
- Get 2 tbsp of Olive oil.
Instructions to make Easy Baked Breaded Chicken Breast with Shio-Koji:
- Stack 2 sheets of aluminum foil and shape into a bowl. If you have a heatproof bowl, you can use that..
- Butterfly the chicken breast, and slice diagonally into strips. Lay the chicken breast in the aluminium foil bowl, and spread the shio-koji. Tightly pack the chicken breast. It's ok to overlap a little bit..
- Mix the ● ingredients, and spread the mixture on top of the chicken, then swirl in the olive oil..
- Bake for 10-20 minutes in a oven. If you are using the oven, bake for about 20-30 minutes at 180℃ (350℉), then it's done..
- This is a rearranged recipe based on "Baked Breaded Chicken". https://cookpad.com/us/recipes/146406-baked-breaded-chicken-breast-with-shio-koji.
- And this is my shio-koji recipe..
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