Recipe: Yummy Arvi veg

Cooking is an art, sure that expression is one way of describing how a lot fun this job is. Especially if we cook for our adored ones. Welcome to my recipe page, looking for the perfect Arvi veg recipe? look no further! We provide you only the best Arvi veg recipe here. And do not worry, you could additionally discover numerous sorts of food recipes here.

Arvi veg

Before you jump to Arvi veg recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Could save you Money.

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Hopefully the above article opens our horizons to pay extra recognition to a healthy lifestyle. Now we go back to the arvi veg recipe of your choice. Comply with the step by step directions of the recipe arvi veg recipe to produce a natural and organic and scrumptious meal. You can have arvi veg using 11 ingredients and 3 steps.. Happy cooking, wish it is beneficial for you and your family.

The ingredients needed to make Arvi veg:

  1. Get 250 of arvi.
  2. Get 1 of chopped tomato.
  3. Take 1/2 spoon of haldi.
  4. You need 1 spoon of red chilli powder.
  5. You need 1 spoon of dhaniya powder.
  6. You need 1 spoon of garam masala.
  7. Provide 1 spoon of Ginger garlic n green chili paste.
  8. Prepare 1/2 spoon of cumin seeds.
  9. Take 1 pinch of asafoetida.
  10. Provide to taste of Salt according.
  11. Take 2 tbs of oil for cooking.

Instructions to make Arvi veg:

  1. Pressure cook or steam the arvi till they are almost cook. Drain all the arvi and peel of the skin.and chopp it in to small pieces..
  2. Heat the oil in a pan crackle cumin seeds and add tomatoes and asafoetida and stir it. Now add ginger garlic chilli paste and stir it till tomatoes soften. Now add haldi powder,dhaniya powder,garam masala, red chilli powder and salt in it. Saute for 2-3 mins. Now add boiled arvi in it..
  3. Stir and mix well. Cook for 2-3 mins. Off the gas and add some coriander. Serve it with roti n curd..

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