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Before you jump to Boiled Eggs with Salt-flavored Yolks recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy. Below are some hints for natural and organic living that you may motivate with your family.
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Hopefully the above article opens our horizons to pay extra recognition to a organic lifestyle. Now we return to the boiled eggs with salt-flavored yolks recipe of your choice. Follow the bit by bit directions of the recipe boiled eggs with salt-flavored yolks recipe to provide a natural and organic and scrumptious meal. You can have boiled eggs with salt-flavored yolks using 5 ingredients and 6 steps.. Comfortable cooking, hope it is beneficial for you and your family.
The ingredients needed to cook Boiled Eggs with Salt-flavored Yolks:
- You need 6 of Boiled eggs.
- Use 1 tbsp of Salt.
- Prepare 1 of Bay leaf.
- Provide 3 of Peppercorns.
- You need 300 ml of Lukewarm water.
Steps to make Boiled Eggs with Salt-flavored Yolks:
- Pour lukewarm water into a plastic bag. The temperature should be just right to dissolve the salt. So, add the salt to dissolve. Please refer to "Fast! Easy Peeling! Boiled Eggs"for boiling the eggs. https://cookpad.com/us/recipes/144376-super-quick-boiled-eggs.
- Add the bay leaf, roughly crushed peppercorns, and eggs boiled to your preferred hardness into the plastic bag..
- Tie the bag so that the marinade will coat the eggs thoroughly. Let it sit for a whole day in the fridge. Drain and rinse the marinade before serving. Hard-boiled eggs are better for bentos..
- Here's one way of serving these eggs. They will turn some simple boiled spinach into a festive egg salad..
- Also great for "Hot Spring Cabbage Salad". https://cookpad.com/us/recipes/144384-hot-spring-cabbage-salad.
- I also recommend making smoked and marinated eggs with a soft-boiled egg..
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