Easiest Way to Prepare Scrummy Chicken Sausage Patties and Gravy

Cooking is an art, sure that expression is a method of describing how much enjoyable this activity is. Particularly if we prepare dinner for our adored ones. Welcome to my recipe site, If you're looking for recipes idea to cook today, look no further! We provide you only the best Chicken Sausage Patties and Gravy recipe here. And do not worry, you may also discover several varieties of meals recipes here.

Chicken Sausage Patties and Gravy

Before you jump to Chicken Sausage Patties and Gravy recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Saving Money Within the Kitchen.

It was certainly not that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the ecosystem. Those days are over, and it appears we all realize our role in stopping and possibly reversing the damage being done to our planet. The experts are agreed that we are unable to change things for the better without everyone's active contribution. These modifications need to start occurring, and each individual family needs to become more environmentally friendly. Read on for some methods to go green and save energy, largely in the kitchen.

Let us begin with something quite simple, changing the actual light bulbs. Complete this for the entire house, not just the kitchen. Compact fluorescent lightbulbs are usually energy-savers, and you should use them instead of incandescent lights. Although costing a little more initially, these types of bulbs last as long as ten of the conventional type as well as using a lot less energy. One of the extras is that for every one of these lightbulbs used, it signifies that approximately ten normal lightbulbs less will probably end up at a landfill site. You also have to acquire the routine of turning off the lights when there is nobody in a room. The family spends major time in the cooking area, and how typically does the kitchen light go on in the morning and is left on all day long. Obviously this also happens in different rooms, not merely the kitchen. Do an exercise if you like; check out the amount of electricity you can save by turning the lights off whenever you don't need them.

As you can see, there are many little elements that you can do to save energy, and also save money, in the kitchen alone. Eco-friendly living is not that tough. Typically, all it requires is a bit of common sense.

Hopefully the above article opens our horizons to pay more cognizance to a healthy lifestyle. Now we go back to the chicken sausage patties and gravy recipe of your choice. Follow the little by little instructions of the recipe chicken sausage patties and gravy recipe to produce a organic and scrumptious meal. You can have chicken sausage patties and gravy using 18 ingredients and 5 steps.. Happy cooking, wish it is helpful for you and your family.

The ingredients needed to cook Chicken Sausage Patties and Gravy:

  1. Take of Sausage.
  2. Prepare 500 g of ground chicken.
  3. You need 4 of garlic cloves, chopped fine.
  4. You need 1 tsp of onion powder.
  5. Prepare 1 tbsp of chilli powder.
  6. Use 2 tbsp of paprika.
  7. Use 1 tsp of ground cumin seed.
  8. You need 1/2 tsp of ground oregano.
  9. Prepare 1/2 tsp of dried thyme.
  10. Get 1 tsp of garlic salt.
  11. Get 1 tsp of freshly ground black pepper.
  12. Take 2 tsp of vegetable oil.
  13. Provide of Gravy.
  14. Use 1/4 cup of shortening (Crisco).
  15. Provide 1/4 cup of all-purpose flour.
  16. Provide 2 cups of chicken broth.
  17. Use 1/2 tsp of paprika.
  18. Provide to taste of Salt and pepper.

Steps to make Chicken Sausage Patties and Gravy:

  1. Blend the garlic and the spices into the ground chicken. Let stand in the refrigerator overnight to let the meat absorb the spices..
  2. Heat vegetable oil in a skillet under medium heat until hot but not smoking. Roll the spiced sausage meat into golf ball size rounds and flatten to around 1 cm thickness. Fry under medium heat until cooked through (75°C interior temperature), about six minutes per side..
  3. In the same skillet, mix shortening and flour under low heat until well combined.
  4. Add water, increase heat to medium, and bring to a boil, stirring. Add salt, pepper, and paprika. Stir until the gravy has thickened, about five minutes..
  5. Serve with buttermilk biscuits or rice..

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