How to Cook Spicy Bhetki fish head and bones stir fry

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The ingredients needed to prepare Bhetki fish head and bones stir fry:

1. Prepare 2 of fish head and bones.
2. Take 1 of tomato chopped.
3. Prepare 1 of onion chopped.
4. Take 1 tsp of ginger paste.
5. Use 1 tsp of garlic paste.
6. Use 1 tsp of cumin seed.
7. You need 1 tsp of turmeric powder.
8. Prepare 1 tsp of red chilli Powder.
9. Get 1 of bay leaf.
10. Take to taste of whole garam masalas.
11. You need 1/2 tsp of garam masala powder.
12. Prepare To taste of salt and sugar.
13. Take As needed of oil.

Instructions to make Bhetki fish head and bones stir fry:

1. Heat oil and fry the fish head and bones adding salt and turmeric powder.
2. Fry till it is crisp and keep aside.
3. Now add cumin seed bay leaf and whole garam masalas.
4. Add onion and garlic saute well adding salt and turmeric powder.
5. Add ginger paste and tomato saute well till oil separates.
6. Now add the fried head and bones stir well.
7. Add little water and simmer till the fish is soft.
8. Add garam masala powder and serve.

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