Cooking is an art, sure that expression is a technique of describing how a lot exciting this task is. Especially if we prepare dinner for our loved ones. Welcome to my recipe page, looking for the perfect Simple Cheese Enchiladas recipe? look no further! We provide you only the best Simple Cheese Enchiladas recipe here. And do not worry, you could additionally discover several varieties of meals recipes here.
Before you jump to Simple Cheese Enchiladas recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy. Below are some suggestions for natural and organic dwelling that you may inspire with your family.
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Hopefully the above article opens our horizons to pay extra recognition to a healthy lifestyle. Now we go back to the simple cheese enchiladas recipe of your choice. Follow the little by little instructions of the recipe simple cheese enchiladas recipe to supply a natural and organic and scrumptious meal. To make simple cheese enchiladas you need 6 ingredients and 10 steps.. Comfortable cooking, desire it is helpful for you and your family.
The ingredients needed to prepare Simple Cheese Enchiladas:
- Prepare 1 pack of cream cheese.
- Get 1/2 of onion chopped (optional).
- Take 1 (16 Oz) of pack of sharp cheddar or Mexican blend cheese.
- Get 1 of large can of red enchilada sauce.
- Get 1 pack of corn tortillas white or yellow.
- You need of Anything else you want to add like grilled chicken or taco meat.
Instructions to make Simple Cheese Enchiladas:
- Optional sauté onion in butter with salt and pepper.
- Preheat oven to 365.
- Mix cream cheese and half of the package of cheese and onion together until well mixed,(optional, also add the extra ingredients if desired in this step).
- Take a small bowl and pore in some of the enchilada sauce..
- Take a torilla and dip on the the sauce and remove wiping some of the excess off..
- Take about 1” ball of cheese filling and squeeze it into a cylinder shape and wrap the tortilla around the filling and place in a deep sided pan.
- Repeat step 5 until you are out of room in the pan, then take the left over cheese filling and sprinkle it on top of the tortillas..
- Cover the tortillas in the enchilada sauce from the can and the remaking from the bowl.
- Cover the entire set of enchiladas with the rest of the cheese and place in the oven..
- Bake for about 15-20 minuets or until the cheese has completely melted on top of the enchiladas.
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