Cooking is an art, yes that expression is a method of describing how a lot exciting this task is. Particularly if we cook dinner for our loved ones. Welcome to our recipe site, if you're looking for Udon Noodle Salad recipe, look no further! We provide you only the best Udon Noodle Salad recipe here. And don't worry, you could also discover numerous styles of food recipes here.
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Hopefully the above article opens our horizons to pay extra recognition to a healthy lifestyle. Now we go back to the udon noodle salad recipe of your choice. Follow the step by step instructions of the recipe udon noodle salad recipe to supply a healthy and delicious meal. To cook udon noodle salad you need 7 ingredients and 4 steps.. Happy cooking, desire it is beneficial for you and your family.
The ingredients needed to make Udon Noodle Salad:
- Provide 1 of packet Udon noodles (frozen).
- Take 1/2 can of Canned tuna.
- You need 1 of Lettuce.
- You need 3 tbsp of ☆Mayonnaise.
- Get 3 tbsp of ☆Mentsuyu.
- Provide 1 tbsp of ☆Ground sesame seeds.
- Prepare 1 of Bonito flakes (large flakes).
Steps to make Udon Noodle Salad:
- Boil the udon noodles briefly in hot water. Drain and rinse in cold water, and drain into a colander..
- Wash and rip up the lettuce. Dry the leaves. Drain the canned tuna..
- Mix the ☆ sauce ingredients together. If you add the mentsuyu in the middle of the mayonnaise little by little, it won't separate..
- Arrange the lettuce leaves, udon noodles and tuna on a plate in that order. Pour the sauce over it and top with some bonito flakes..
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